Easy Apple Cinnamon Paleo Hot Cereal

Easy Apple Cinnamon Paleo Hot Cereal

This simple Apple Cinnamon Paleo Hot Cereal is prepared in only 10 minutes, free of included sugar, Paleo, and veggie lover. Similarly as delectable for an evening nibble for what it's worth for breakfast!

I'm sneaking in a formula today! On a Thursday – yes – this is the day I normally meander on about musings and life, be that as it may, I suspected you should need to get in on this preeeetty fabulous Paleo breakfast formula.

A morning meal formula, that – gracious yes my companions – is SWEET and contains no eggs. Here and there I simply don't need eggs. Or on the other hand kale. Or on the other hand meat.

Or on the other hand even bacon so far as that is concerned. (Sounds insane, yet I've been on bacon overdrive recently and I've had enough. For one day. What's more, yes I realize bacon is a meat, however it goes in its very own classification to the extent I'm concerned.)

Easy Apple Cinnamon Paleo Hot Cereal

Also try our recipe : Paleo Chicken Cobb Salad with Buffalo Ranch

Ingredients :

for the hot cereal:

  • 1 tbsp organic coconut oil
  • 1 large apple or 2 small peeled and diced
  • 1/4 cup raisins or chopped dates
  • 1/8-1/4 tsp sea salt
  • 1.5 tsp cinnamon
  • dash nutmeg
  • 3 tbsp unsweetened coconut finely shredded
  • 1 cup chopped raw nuts walnuts, cashews, pecans or a combination (I used cashews and walnuts)
  • 1 cup unsweetened almond milk* or canned light coconut milk

toppings to serve with:

  • 1-2 bananas sliced
  • unsweetened almond butter or coconut butter
  • Additional almond milk

Instructions :

  1. Heat a large saucepan over med low heat and add the coconut oil until melted.
  2. Add the apples and nuts, sprinkle with salt, stir, and cook for about 1 minute until apples begin to soften and nuts begin to brown
  3. Lower the heat to low and add the almond milk, shredded coconut, raisins and cinnamon.
  4. Stir, raise the heat and bring to a boil. Allow to boil while stirring for a minute, then lower to a simmer, cover, and cook another 2-5 minutes* until the apples are soft and some liquid is absorbed. Nuts will soften but will still have a crunch*
  5. Serve hot with toppings like sliced banana, more almond milk and coconut butter or your favorite nut butter.
  6. You can also make the hot cereal ahead of time, store covered in the refrigerator (without toppings), heat prior to serving and then add toppings. Enjoy!


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