HEALTHY APPLE DONUTS #donuts #dessert

HEALTHY APPLE DONUTS #donuts #dessert

In the event that you've never known about a solid apple doughnut, you are in for a treat today!

I cherish having apples pre-cut and prepared in the refrigerator to make these on-interest for my children and their companions. Truly, I said pre-cut apples with the center cut out in the center – otherwise known as "apple doughnuts."

Something I began utilizing amid my week after week supper prep subsequent to sharing my guacamole bar with you, is Natureseal's for Fresh Cut Produce. Their straightforward mix of nutrients and minerals help counteract my natural product, similar to apples and pears, and veggies like celery, from sautéing after I cut them.

What's more, indeed, these are genuine issues in the event that you are setting up your products of the soil early, putting them out for a gathering or when feast preparing for the week! The entire reason for setting up the entirety of your foods grown from the ground without a moment's delay is to have the capacity to have them close by, and prepared to use, to settle on more beneficial decisions for the duration of the day.

HEALTHY APPLE DONUTS #donuts #dessert

Also try our recipe : Ranch Chex Mix Snack #cake #snack

INGREDIENTS

  • 6 apples, washed
  • 1 NatureSeal Fresh Cut Produce envelope
  • 8 ounces cold water
  • 1/3 cup melted white chocolate
  • 1/3 cup melted milk chocolate
  • 1/3 cup almond butter or nut-free butter, melted

TOPPINGS:

  • Colored sprinkles, mini chocolate chips, unsweetened coconut, granola, raisins, ground cinnamon etc.

INSTRUCTIONS

  1. Cut apple slices into 1/3 inch-thick slices. With a round small cookie cutter, apple corer, knife, or melon baller, remove the core.
  2. Prepare NatureSeal browning inhibiting solution according to package directions by mixing one packet with 8 ounces of cold water. Transfer liquid into a flat 9×9 baking dish or smaller baking pan. Begin to dip one side of the apples, flip over, and let apples sit for 1 to 5 minutes. Remove apples from the dish, transfer into a zip bag or storage container, and repeat the process with remaining apples.
  3. Melt chocolate and nut butter (or nut-free butter if serving it to other kids with possible food allergies) in a microwave safe bowl for 30 seconds. Stir chocolate chips and transfer them into a zip or piping bag.
  4. Place apple slices onto wax or parchment paper and let the kids drizzle chocolate or nut butter over the apple slices. Top with favorite toppings and enjoy!


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