Its a well known fact green smoothies make us feel marvelous, isn't that so? I for one feel spotless, light, hydrated and annoyingly brimming with vitality. It's only… the greater part of them, I truly don't care for them. They're excessively green.
In any case, this one… this one is flawless. It's smooth, too solid and it's so tasty without being excessively sweet or excessively grass-y.
It's light, it's fleecy and very hydrating, which is something I'm battling with recently, despite the fact that I'm drinking SO MUCH water.
A little, no name one, it was around 20-30 bucks, not excessively much truly when you see it long haul. Colossal distinction from the greater blender however..
Also try our recipe : Pink Strawberry Sangria
- 1/2 banana
- 1/2 peach, frozen
- 1 tsp grated ginger
- 1 small cucumber or 1/2 big one
- 1/3 cup almond milk
- 1 cup spinach
- Chia seeds
Instructions :
- Chop banana, peaches (if not frozen), cucumber. I recommend using a frozen fruit for a creamier texture – either peaches or the banana, I used frozen peaches.
- Put everything in your blender and blend like there’s no tomorrow until everything is smooth.
- Top with chia seeds and enjoy!
Source : bit.ly/2YQPLBZ
Read more our recipe : TROPICAL SANGRIA
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