CHEESY KETO BREADSTICKS #keto #healthydiet #paleo #whole30 #stick

CHEESY KETO BREADSTICKS #keto #healthydiet #paleo #whole30 #stick

Making these Cheesy Keto Breadsticks is going to make adhering to the keto way of life so a lot simpler! Perhaps the hardest thing to abandon the keto diet is bread, however you don't need to stress any longer! These simple low carb cheddar breadsticks are going to make a huge difference in your supper plan!

One thing I miss the most since we began Keto is bread. Subsequent to posting my Keto Biscuit, Keto Sausage Ball Puffs, and Keto Chicken Pot Pie formula I felt that doubtlessly I could make a few acclimations to make a gooey keto breadstick formula.

Presently, let me set the desire. These won't taste EXACTLY like cheddar sticks from your preferred Italian Restaurant since there is no gluten in coconut flour and the surface is extraordinary. In any case, they are a phenomenal keto/low carb elective that will hit the spot.

Making these Cheesy Keto Breadsticks is going to make adhering to the keto way of life so a lot simpler! Perhaps the hardest thing to abandon the keto diet is bread, however you don't need to stress any longer! These simple low carb cheddar breadsticks are going to make a huge difference in your feast plan!

CHEESY KETO BREADSTICKS #keto #healthydiet #paleo #whole30 #stick

Also try our recipe : SLOW COOKER CILANTRO LIME CHICKEN #healthydiet #dietketo #paleo #recipes #chicken

Ingredients :

For the Breadsticks:

  • 4½ tablespoons of butter (melted & cooled)
  • ⅓ cup coconut flour
  • 1 oz cream cheese softened
  • 4 eggs
  • ¼ teaspoon salt
  • ¼ teaspoon baking powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1⅓ cup mozzarella cheese shredded
  • 1/2 cup parmesan cheese shredded

For the Top:

  • 2 cups mozzarella cheese shredded
  • 1/4 cup parmesan cheese shredded
  • 1/2 tsp Italian seasoning

Instructions :

  1. Preheat oven to 400 degrees and grease an 11X7 baking pan.
  2. Combine melted butter (I cool mine by popping the bowl in the fridge for 5 min), eggs, salt, and cream cheese then whisk together.
  3. Add coconut flour, baking powder, and spices to the mixture and stir until combined.
  4. Stir in cheeses.
  5. Pour batter into rectangular casserole dish.
  6. Top bread mixture with the additional mozzarella, parmesan cheese, and Italian spices.
  7. Halfway through baking use a pizza cutter to cut horizontally down the middle then vertically every inch or so to create a division in the individual breadsticks. I cut mine into 16 half breadsticks.
  8. Bake for 15 minutes or until breadsticks are done. 
  9. Move pan to top rack of the oven and broil for 1-2 minutes so that the cheese is browned and bubbly.
  10. Serve with low sugar Marinara Sauce.


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